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Catering orders should be placed as far ahead as possible with a minimum of 24 hours in advance for cold catering and 48 hours for hot catering. Requests received under the minimum guidelines will be delivered at our earliest time slot available. Please note that items ordered under the minimum time frame may be subject to menu changes based on availability.
In the interest of the environment and cost containment, we request that all equipment and supplies delivered to meetings be left in the room. Please call to notify us of any equipment that has been moved to another location. If we are unable to pick up the items at the new location, we ask that you place all catering equipment in the coffee station nearest you. Equipment that is not returned may be charged to you.
We are happy to provide you with any additional services you may need. Wait-staff, balloons, flower arrangements, decorations, custom linens china and entertainment! All can be arranged for your gathering. Please call for more information.
There is a $25.00 charge for all orders under 8. Orders canceled with less than 24 hour notice will be fully charged if those items are already in production. There may be additional charges for delivery and after hours services. Please contact our team for specifics.
Erin Brown, FOH Supervisor
Work:203-524-6937
Cell: 203-252-8383
terracecafe@guckenheimercafes.com
erin.brown@guckenheimer.com
